魚香茄條用英語怎麼說?
”魚香茄子“中的”魚香“用英語怎麼說
你好！
魚香茄子
saute eggplant with fish flavor
魚香茄子鐵板飯怎麼翻譯成英文
Fish-flavored eggplant iron rice
英文：魚香茄子的做法
【Production process】
(1) eggplant, peeled and first cutting, all two and a half, and then in the middle of eggplant Ji Wen out a knife, cut about 3.3 cm long paragraph.
(2) Heat Wok, Add 750 grams, in Wanghuo very badly burned on 60 percent of heat into the eggplant, Loushao flip up and down, Zhazhi weak, blow up the basic water, poured into the Loushao Lek to oil.
(3) Heat add to add 25 grams of oil, hot, into the onion, ginger, garlic, hot pepper silk, pork, pork stir to cut red bean paste, Sichuan's accession to stir out of oil, adding rice wine, soy sauce , Sugar, vinegar, monosodium glutamate, Decoction, eggplant, eggplant roll Chaozhi color, Ru Wei, Lin Ru wet starch mixed with back-end push to switch to the pot wrapped in brine, Chuguozhuangpen Add sesame oil.
菜譜翻譯成英文
Roast carp
MingTaiYu
Great dried fish
Many spring fish,
prawn
Onion fish,
Carbon burn class
Charcoal burning hot peppers
Tandoor scallops
Grilled prawns
Tandoor wool
Grilled eggplant
Tandoor leek
Tandoor potatoes
Tandoor pig hearts
Tandoor pig kidneys
Carbon burn flower clams
vegetables
leek
Green bean
Hot peppers
Potato chips
To GuaPian
XianMo
Spicy. Rinse belly
MAO belly
agaric
shutter
kelp
Huang laryngeal
Bean curd bubble
fish
XianMo
HaWan
rape
prawn
Dried bean curd
Sausages,
Dried bean skin
cabbage
You-mai vegetable no matter
Lily grinding
TongHao
The staple food
Snow sand bread
steamed
Roasted sausage,
toast
fish
HaWan
specialty
Goose liver sauce tea mushroom
Mongolia little of burning flesh
Wilderness eggplant
CuiGu chicken
Small gold MEDALS
Thai shrimp
Cold dish
Preserved beancurd
ChenCu spinach peanuts
Qiang mix dry bean curd
Mix cauliflower
Lily cucumber
Carefully mixed
The cold chicken Jane
Bitter pork
Seafood,
Seafood
Carp (oil, flavor)
DaoYu (braise in soy sauce, Fried, home stew)
Dry fry, croaker (soaking)
Grass carp (braise in soy sauce, water and vegetable)
MAO clams (boiled, spicy fry),
XianZi (saltwater, chutney fry),
Shrimp (on) saline,
Partial mouth (sauce, braising, and stewing home braise in soy sauce)
Meat,
Beijing JiangRou silk
Fish-flavored shredded
Slip for meat,
Pan packet meat,
Serve hot
Boiled meat
Wool blood flourishing
Take off LaZiJi bone
Kung pao chicken
vegetarian
Sauce eggplant.
The tomato
Bycooks agaric eggs
Fried mushrooms
Gently tea mushr......
請各位大俠幫忙將中文菜譜翻譯成英語菜譜，雅虎提供的在線翻譯不正確。謝謝！
Specialties: all the delicacies, flavor egg xinyuan blasting the waist, garlic bread, beans Hu fan shrimp, squid, paste big bones burn beans, pan fry beef and potatoes carp iron. Food: featuredthe best, bean curd, hot peppers dry bean curd, saliva tofu, dry bean curd stir fry chives, tomato and egg, balsam pear, Fried egg, ham and potato chips, burn beans, seafood, kung tomato eggplant, vinegar, head dish from Chinese cabbage, Fried powder, hot peppers belly, garlic moss silk children.for three...delicious, celery, fans, pickle pork, mince XianMo fry meat, prawns, lily, planer tofu sing a chicken braise in soy sauce, bean curd, bean curd, Japan, leek sauce eggs, eggs, eggs, sausages, kirgiz braise in soy sauce chips salt potato chips, dry lentils, eggplant, fish, braised white solanaceae, spicy fry head dish leaves,
Bean sprouts powder, peas, garlic moss fry rape, meat, garlic moss squid, fry garlic powder, vegetable, Fried XianMo artemisia caves, Fried peanuts. Meat: stewed beef and potatoes, kirgiz, salt, black bears meat mix of pineapple, waist, garlic should dismantle all flesh, chongqing, gently LaZiJi pupa, onion, spicy...delicious brittle, in GongBao chicken stew pork spareribs, potatoes, moo, Fried meat meat, Beijing JiangRou silk, inline skate, hot chicken meat meat, mushrooms, called the most flowers chicken,
Hot sheep, liver, kirgiz, from salt beef, chicken wings, hot peppers should, hangzhou pig chicken braise in soy sauce pork, bell pepper, wang, but chicken stom......