飯店點菜英語對話精選

General 更新 2024年11月05日

  英語對話是一種基本的交際形式,其在高中英語的教學中十分普遍,與學生的關係也十分緊密。小編精心收集了飯店點菜英語對話,供大家欣賞學習!

  飯店點菜英語對話1

  Waiter:Would you like to order now, ma'am?

  May:Yes, please. I'd like the steak and mushrooms。

  Waiter:How would you like your steak, rare, medium, or well-done?

  May:I'd like it well-done, please。

  Waiter:What kind of potatoes would you like to go with that? Mashed, boiled or baked?

  May:I think I'll have baked potatoes. And I'll have an iced tea with a lemon on the side please。

  Waiter:Good. And would you care for soup or salad to start with?

  May:I'd like a cream and onion soup, please。

  Waiter:Will you be having dessert today, ma'am?

  May:I want to skip dessert. That's all. Thank you。

  Waiter:OK. I'll be with you in a moment。

  飯店點菜英語對話2

  點菜

  W= Waiter P= Patron

  W: Hi, I'm George. I'll be your waiter this evening. Are you ready to order or do you need a few more minutes?

  服務生:嗨,我是喬治,今晚我將為您服務。您現在準備點菜還是稍待一會呢?

  P: I'm ready now. I'd like the roast chicken and a side order of corn.

  顧客:我現在點菜,我要烤雞和玉米副餐。

  W: And would you like an appetizer before your meal? The soup of the day is our delicious tomato soup.

  服務生:在正餐之前您要來個開胃菜嗎?今天的湯是我們最美味可口的蕃茄湯。

  P: I'll pass on the soup, but I'd like a garden salad.

  顧客:我不要湯,不過我要田園沙拉。

  W: Can I get you anything to drink?

  服務生:您要什麼飲料嗎?

  P: Yes, I'd like a glass of iced tea.

  顧客:好啊,我要一杯冰紅茶。

  W: Okay. I'll be back in a minute with your drink and salad.

  服務生:好的,我很快會把您的飲料和沙拉送來。

  P: Thank you. ***to be continued***

  顧客:謝謝。

  飯店點菜英語對話3

  Good evening, sir. A table for two?

  -Yes, by the window, please.

  -This way, please.

  -Thank you.

  -Good evening, please take your seats, gentlemen. Here are the menus. Would you like to order an aperitif?

  -I'll have a Campari and soda. What about you?

  -A medium dry sherry, please.

  -Thank you. Here we are. One medium dry sherry and a Campari and soda. Are you ready to order now, gentlemen?

  -No, we are still looking at the menu. Maybe you should recommend something for the main course?

  -Certainly. The T-bone steak is very good. I would suggest that you try this.

  -That's a good idea. I love beef steak, I'll have the T-bone steak.

  -How would you like it cooked?

  -Medium well

  -And what will your vegetables be?

  -Mushrooms and Carrots

  -And what would you like for your appetizer?

  -I'll have hors d'oeuvres and the baked salmon.

  -Thank you, sir. What about you, sir?

  -I'll start with the hors d'oeuvres followed by sole.

  -What would you like to follow?

  -What is this Noisettes Milanese exactly?

  -It's lamb cooked with herbs and served with spaghetti.

  -That sounds very interesting, I'll try that.

  -Mashed, boiled or baked potato?

  -Mashed.

  -And what will your vegetable be?

  -Some spinach, please.

  -Thank you.

  -Good Evening, gentleman! Your wine list.

  -Thank you. Let's see what they're got for us.

  -I can recommend the white Chablis, sir. It's very popular.

  -OK, a bottle of the Chablis. How about you, Jim?

  -Bring me some mineral water, please.

  -Certainly, sir

  

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