我最喜歡的食物英語小短文

　　近年來,英語繼續教育的快速發展極大地促進了中國全民英語水平的提高,同時也推動了社會的繁榮進步。小編整理了，歡迎閱讀!

　　篇一

　　My favourite food is apples. Do you know why? Let me tell you.

　　The first, the apples' colour is very beautiful. They are red.

　　The second, the apples are very delicious, very sweet.

　　The third, the apples have many nutrients, so they are very healthy.

　　And the apples can help us lose weight.

　　These are the reasons that why I like apples

　　我最喜歡的食物是蘋果.你知道為什麼嗎?讓我來解釋給你聽：

　　首先,蘋果的顏色很美,是紅色的.

　　其次,蘋果非常美味,很甜.

　　再次,蘋果有很多種營養,所以蘋果是很健康的食物.

　　另外,蘋果還有助於減肥.

　　這就是我為什麼喜歡蘋果的原因.

　　篇二

　　There is a saying,a lot of peopleoften say:"the world is boundless,eatthe largest."Different people,liketo eat the foodis notnecessarily the same,strange,table delicacies from land and sea,delicious food,a lot of peoplelove to eatthere,and I justloveto eategg.

　　Speaking ofwhy Iliketo eategg,dad said,oran anecdote!When I was five,my father boughta fish.At dinner,I accidentally puta fishbonein thethroat,after a doubleafter the toss,tochokedown.Since then,everyfatherto buy a fish,my motherwithme eggs.Eggboneless,I ate very quickly,but also very relievedto eatslowly,Ilike to eategg.

　　I mostliketo eatsteamed eggandfried eggs.Eggis theeggopen,putthe egg white and yolkis evenly mixed with water,addonion,putin the potsteamedto eat.In my perception,draftcan bedeliciouseggs!Wateregg may usespoonto eatapiece,alsocanputin the riceand ricestir aftereating,itparticularly sweet taste.Fried eggsare moreused to say,inside the egg yolkafterfried,spicy!

　　My mother oftensaid to me:"eat so muchegg,carefulexaminationto'0'points!"I said:"that's not true,eggproteinis rich,I eatso much,nutrition is rich,I willbecome more intelligent.Maybe,Ishould be'arootchopstickstwoegg!"

　　Oh dear.Do not say,I am hungry,Iwant to eategg.

　　我最喜歡的食物

　　有一句話,很多人常說：“天大地大,吃飯最大.”不同的人,喜歡吃的食物不一定相同,說起來奇怪,山珍海味,美味佳餚,世上有很多人愛吃,而我偏偏喜歡吃雞蛋.

　　說起我為什麼喜歡吃雞蛋,聽爸爸說,還是一件趣事呢!在我五歲時,爸爸買回一條魚.在吃飯時,我不小心把一條魚骨刺到了的喉嚨裡,經過一翻折騰後,才噎了下去.自從那天后,凡是爸爸買魚回來,媽媽就拌水蛋給我吃.雞蛋沒骨,我吃得很快,也非常放心吃,慢慢地我居然很喜歡吃雞蛋.

　　我最喜歡吃蒸水蛋和煎蛋.蒸水蛋就是把雞蛋開啟,把蛋清和蛋黃加水攪拌均勻,加些蔥,放在鍋裡蒸熟就可以吃了.在我的感覺裡,吃水蛋可香啊!水蛋可以用湯匙一塊塊地吃,也可以放進飯裡和飯攪拌均勻後吃,那味道特別香.煎蛋就更用說,裡面的蛋黃經過煎,香味十足啊!

　　媽媽經常對我說：“吃那麼多雞蛋,小心考試得‘0’分啊!”我說：“才不是這樣呢,雞蛋裡蛋白質豐富,我吃了這麼多,營養豐富,我會變得更聰明.說不定,我考試應該是‘一根筷子夾兩個雞蛋呢!”

　　哎呀!不說了,我肚子餓了,我又想吃雞蛋了.

　　篇三

　　Technology, especially my mother a good cook, there are many of the dishes I like to eat. Of these, my favorite dishes to eat the fish is braised.

　　Today, her mother burned to eat my favorite braised fish. I witnessed the mother fish fish washing process.

　　Mother first ready material: carp, onions, ginger, garlic, sugar, soy sauce, coriander, rice wine, salt, cooking oil and green pepper.

　　These materials are ready, my mother began to wash the fish. She saw a knife to scale, and then remove the fish gills, and fish bubble remain in the belly, to puncture the bubble of fish, the fish maw with black all the debris removed, cleaned the fish, fish evenly in a few designated marks I can spare.

　　Mother heated the pot, when smoking pot when the oil poured into a little, let the pot coated with a layer of oil, then add a small amount of cooking oil, fry after a good wash pot Add the fish and then release into some rice wine, so you can remove the fish smell, adding a teaspoon of sugar, a small amount of soy sauce.fish can be a color, then start adding cold water, let the fish submerged in water, adding green onions, ginger, garlic, pepper and salt, and then after the fire to boil, to low heat, boil 40 minutes, adding parsley, Finally, a pot of tasty braised fish cooking in her mother under the care of.

　　Smell this fragrance, I salivate. I quickly pick up the chopsticks, a small dip at juice, ah, how good you and incense and soft and slippery, so together with color, flavor and taste a whole food ah!